This quick Keto spaghetti sauce comes together in about 25 minutes and has just 3g net carbs per serving. It’s a low carb spaghetti sauce that you will make again and again.
1. Heat olive oil in a medium sized saucepan over medium heat.
2. Add garlic and onions and saute for 2 minutes until softened.
3. Add all the remaining ingredients to the pan and simmer for 10 minutes.
4. Taste and adjust seasoning if desired.
Keywords: Low Carb Tomato Sauce, Keto Tomato Sauce, Sugar-Free Tomato Sauce