It could not be easier to make these refreshing Keto orange creamsicles. And they’ve got just 143 calories and 1g net carb each.
1 (.3 oz) box Sugar-Free Orange Jello
1/2 cup boiling water
1 cup heavy whipping cream
1 teaspoon vanilla extract
1. In a small bowl, dissolve Jello powder in boiling water. If there are any undissolved chunks leftover, then run the liquid through a strainer.
2. Add to a blender along with the heavy whipping cream and vanilla and blend until smooth.
3. Pour liquid into popsicle mold and freeze for 6 hours until firm.
4. Run some hot water over the popsicle mold for a few seconds to make it easier to release the popsicles from the mold.
Keywords: sugar-free creamsicle, low carb creamsicle, Keto creamsicle