Step 1.  Preheat oven to 325 degrees F and cover a cookie sheet with parchment paper.

Step 2.  In a large microwave-safe bowl, melt butter.

Step 3.  Add brown sugar substitute, cinnamon and vanilla and mix well to combine.

Step 4.  Add peanuts and mix well to coat.

Step 5.  Spread nuts evenly on the parchment covered cookie sheet.

Step 6.  Sprinkle granulated sweetener over nuts.

Step 7.  Bake for 10-12 minutes, watching closely so that they don’t darken and burn.

Step 8.  Allow to cool on the pan for 1/2 hour and then break the clumps of peanuts up with your hands.