This is a low carb and Keto take on the classic Southern breakfast: cheese grits. You can make it in under 10 minutes and each serving has just 217 calories and 3g net carbs.
Step 1. Mix together almond flour, water, and salt in a medium-size saucepan.
Step 2. Bring to boil over medium heat, whisking occasionally, 4-5 minutes. Once the mixture is boiling, whisk continuously for 1 to 2 minutes, until it visibly thickens.
Step 3. Remove from the heat and stir in the cheese. Mix until melted and combined.
Keywords: Keto Cheese Grits, Low Carb Cheese Grits, Paleo Cheese Grits