This recipe for quick Keto queso has 3 ingredients and takes 5 minutes to make. It’s a delicious low carb cheese sauce that’s got just 2g net carbs per serving.
10 oz can of diced tomatoes with green chillies
1 1/4 cups heavy whipping cream
8 oz shredded cheddar cheese
1. Drain the can of tomatoes and chillies.
2. Add cream to a medium sized sauce pan and bring to a boil over Medium heat.
3. Add shredded cheese to the pan and cook until melted, stirring constantly.
4. Mix the tomatoes and chillies into the cheese sauce.
Keywords: Keto Cheese Sauce, Low Carb Cheese Sauce, Keto Queso, Low Carb Queso