Sugar Free Blender Sherbet
This is a very refreshing frozen treat that you can make in minutes with your blender.
- Prep Time: 5
- Cook Time: 3
- Total Time: 8 minutes
- Yield: 1 serving 1x
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 1 (.3 oz) package of Sugar Free Jello, any flavor
- 1 tablespoon Swerve or equivalent granulated sweetener
- 1/3 cup boiling water
- 1/3 cup very cold water
- 1 tablespoon heavy whipping cream
- 1 1/2 cup ice
Instructions
1. Mix together the sweetener and Jello powder in a small bowl.
2. Stir in 1/3 cup boiling water to dissolve.
3. Stir in 1/3 cup very cold water to cool it down.
4. Stir in 1 tablespoon heavy whipping cream.
5. Add ice to the blender and pour in the Jello liquid.
6. Blend until fully combined.
7. Serve immediately.
SERVINGS: 1
Nutrition
- Calories: 72
- Fat: 6
- Carbohydrates: <1
- Fiber: 0
- Protein: <1
Keywords: Low Carb Sherbet, Keto Sherbet, Sugar-Free Sherbet
Find it online: https://www.resolutioneats.com/blog/sugar-free-blender-sherbet/