These Dehydrated Zucchini Chips are nice and crispy and have just 14 calories and 1g net carbs per serving.
Greetings junk food lovers.
Today I’m going to show you how to make Dehydrated Zucchini Chips that can rival the crispness of good old potato chips. Am I excited? Yes I am.
Making a crispy zucchini chip is no small feat.
Zucchinis have a boatload of water in them, so they are great at keeping baked goods moist. (Like these chocolate cupcakes.) But as crispy food, not so much. So to make these Zucchini Chips crispy, we’ll be baking them for several hours in a very low-temperature oven.
The ingredients for Keto Zucchini Chips could not be simpler: a zucchini, cooking spray, and salt.
And you can Dehydrated Zucchini Chips with anything you'd normally eat with chips.
You can use them to scoop up low carb hummus, queso cheese sauce and even Yum Yum Sauce. These chips are basically an excuse to make delicious dips.
So in conclusion: you should stop what you are doing right now and make yourself some crispy chips.
But now I must get back to my snack.
Emily, out!
If you liked these low carb snacks, then you might like my recipes for Flax Seed Crackers, Honey Roasted Peanuts or Fried Pickles.
Beverly says
THese chips are so good.. I sprinkled some garlic powder and seasoning salt on them and that made them even better. Thanks for posting this!
EmilyKrill says
I'll have to try that next time. Sounds great.
Holly says
Starred for LA LA Land. Love it that beginning scene.
EmilyKrill says
Looooooove the opening scene. And all the scenes afterwards.